Menu for Thursday 23rd October 2025
Cream of Mushroom Soup (GF/ Vegan)
Roast Pork, Veges, Gravy (GF/DF)
Barramundi Fillet, Spinach, Dill Cream $17.90
Chef's Famous Butter Chicken (GF)
Beef Goulash (GF/DF)
Spinach and Feta Filo Pie with Salad or Veges $14.70 (Veg)
Stir Fried Tofu with Bok Choy (GF/Vegan)
Coffee & Breakfast available from 7am
Cafe closes 4pm
Coffee Bar open all day